Syrah 7 Dieci
IGT Toscana · 0.75 L
The Rhône grape variety on the Pisan hills
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What it is, and where it comes from
Syrah is a Rhône grape, not a native Tuscan variety. Planting it on the Pisan hills is a choice, not a tradition: what makes this wine Tuscan is the hills and the way they are worked.
This is the same winery that vinifies Sangiovese as a white wine and sets aside fifteen hectoliters for a single selection: here, experimentation is openly declared. Manual harvest, grape selection in the vineyard, minimal intervention, with fermentation temperature and skin contact time as the only levers.
- Grapes
- Syrah 100%
- How long it keeps
- Over six years
What it is like
In the words of the people who make it.
Color
Very intense ruby red with violet reflections
Aroma
Notes of red fruit, coffee, and pepper, in harmony with hints of vanilla.
Palate
Elegant flavor and excellent structure, with fine tannins and a long aftertaste.
What the makers drink it with
Red meat dishes and aged cheeses.
What it says on the bottle
The mandatory label information, exactly as the producer declares it.
- Designation
- IGT Toscana
- Vintage
- 2018
- Alcoholic strength
- 13,5% vol.
- Contents
- 0.75 L
- Origin
- Country of origin: Italy. Fattoria Uccelliera, Crespina Lorenzana (PI).
Sale prohibited to under-18s · Please drink responsibly
Who makes it, and where
Fattoria Uccelliera, in Crespina Lorenzana.
Made on the Pisan hills.
Two hundred and forty hectares between Crespina Lorenzana and Fauglia, twenty-one of them vineyard and olive grove.
“Uccelliera” is a medieval place name: it marked the hill where an old bird-catching stand once stood, a set-up for taking migrating birds. Today that same piece of hill does the opposite, and the arable land is farmed with the wildlife that passes through in mind.
The rest of the cellar
The other 19 labels from Fattoria Uccelliera, grouped by range.
I bianchi e le bollicine
I rossi
I rosati e i dolci
