Collection: Cheese & dairy

There are three whole cheeses, chosen by Sapori della Rocca in Campi Bisenzio: Tuscan marzolino with a red rind, pecorino di Pienza, and the pack that sets marzolino beside red onion compote.

The other twenty-three lines are hampers from Franco e Pupa, the Livorno shop: from Tagliere Toscano to Formaggi d'Italia, cheese sits inside along with cured meats, oil and wine. The median price on this shelf is 80.30 euro.