Double the Ricette di Famiglia, two jars of your choice
Two jars, and you choose them

- Colorragù
- Pack size2 jars of 180g of your choice
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Slow-cooked in our own kitchen, or chosen at the stall by La famiglia Fiaschi, in Campi Bisenzio.
In short
Two 180-gram jars in a small cardboard box with a front window, so the recipient can immediately see what's inside. You can freely choose from ten Ricette di Famiglia, and you can even pick the same one twice.
The price varies depending on what's inside: fifteen euros and forty cents for the basic combination, up to nineteen euros and eighty cents if you choose two mutton ragùs. All recipes are cooked in Campi Bisenzio, with no added preservatives.
In the kitchen
How long it takes, and what goes on top.
Goes well with A gift tailored to the recipient. Or two dinners decided in advance.
The kitchen
What is inside, and how it is made.
- Origin
- Produced by the company in Campi Bisenzio (Florence), Italy.
- Packaging
- Cardboard box with front window.
The semolina
| Contents | 2 jars of 180 g of your choice |
|---|---|
| Recipes available | Crostino toscano · Red onion compote · Artichoke pâté · Sun-dried tomato cream · Aglione sauce · Classic ragù · Chianti ragù · Wild boar ragù · Duck ragù · Mutton ragù |
On the same stall
Two ways to look: the same line, or the same color.
-
Bòno tasting box for Bea, the vegetarian selection
€18,15
-
Bòno tasting box for Vero, trio of special ragùs
€20,79
-
Bòno tasting box for Fede, with compote, crostini, and ragu
€17,05
-
Bòno Tasting Box for Ele, the Tuscan appetizer
€18,15
-
Bòno tasting box for Ste, baby food, sun-dried tomatoes, and wild boar
€18,15
-
Bòno Tasting Box for Zia Betty, green sauce, pomarola, and arrabbiata
€16,50
-
Bòno tasting box for Vane, trio of ragù and sauce
€18,15
-
Lampredotto, tripe and green sauce combo
€40,70
Sapori della Rocca
A family delicatessen in Campi Bisenzio, on the edge of Firenze, with roots going back to the late nineteenth century and to the shop where they sold food, poured wine and cooked. The Ricette di Famiglia line — pasta sauces, ragù, condiments and soups — comes from the family's home recipes, brought back into the kitchen and reworked in a modern key. Tuscan cured meats and cheeses are not made here: they are chosen one by one, and that is the trade it all started from. Every week the family is in eight squares between Firenze and Prato, with two traveling vans.
Step inside Sapori della RoccaRicette di Famiglia cooked in our own kitchen · cured meats and cheeses chosen one by one · Campi Bisenzio, roots from the late nineteenth century · province of FI
The whole stall
Every color is an ingredient declared on the label.
-
Bòno tasting box for Bea, the vegetarian selection
€18,15
-
Bòno tasting box for Vero, trio of special ragùs
€20,79
-
Bòno tasting box for Fede, with compote, crostini, and ragu
€17,05
-
Bòno Tasting Box for Ele, the Tuscan appetizer
€18,15
-
Bòno tasting box for Ste, baby food, sun-dried tomatoes, and wild boar
€18,15
-
Bòno Tasting Box for Zia Betty, green sauce, pomarola, and arrabbiata
€16,50
-
Bòno tasting box for Vane, trio of ragù and sauce
€18,15
-
Lampredotto, tripe and green sauce combo
€40,70
-
Lampredotto and green sauce kit
€24,20
-
Tuscan gift box with pot, pasta and sauce
€22,00














