Specialty e monorigine · Mokalux
Jamaica Blue Mountain
Whole bean
The classic of high-altitude coffees
€33,00
Origin
Jamaica, Blue Mountain
Composition
100% Arabica
Pack size
250 g
This coffee
Where it comes from
High altitudes are the realm of quality coffees: the temperature difference between day and night slows down the maturation of the coffee cherry and concentrates aromas and flavors, much like with certain wines. The mountains of Jamaica are the birthplace of Blue Mountain, the most famous name in that family.
- Ingredients
- Roasted coffee beans. 100% Arabica.
- How it is roasted
- Traditional oak wood roasting: wood is added to the roaster's stove and the heat rises from one hundred to two hundred and ten degrees within twenty minutes, in a gradual increase.
- Pack size
- 250g blister.
- In the pack
- The roastery states that it comes with a tasting sheet.
The rest of the shelf
The other single origins
The roastery
Who roasts it, and where
Maurizio Piazzesi, per Mokalux, in Calenzano.
Roasted over an oak wood fire.
Roasting since 1920 · four generations · Calenzano, in the Piana fiorentina
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