The 33 cl can on a green background, next to the label laid flat with the conifer wood
Core Range · Piccolo Birrificio Clandestino

Italian Pils

33 cl can

Straw yellow, four and a half, noble German hops

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Style Italian Pils
Alcohol 4,5% vol.
Wort 10,6° Plato
This beer

What it is, and what is in it

Four and a half degrees, sixteen Plato, straw yellow. It's a bottom-fermented beer, and the brewery states they've discontinued their Pils and Keller to concentrate production on this one.

It's hopped exclusively with noble German hops, also used in dry hopping: cold, after fermentation, where they impart aroma but not bitterness. The result is herbaceous, floral, and cereal on the nose; on the palate, the herbaceous notes return with a slight citrus and a hint of tea, and the finish is dry and bitter without straying from the style.

Third place at the 2024 Birra dell'Anno (Beer of the Year) by Unionbirrai. Available in cans.

Hops
German noble hops, also for dry hopping
Fermentation
Bottom fermentation
Filtration
Neither pasteurized nor microfiltered
Ingredients
Water, barley malt, hops, yeast.
Allergens
Gluten (barley malt).
Serving
8-10 °C
On tasting

What it is like

Color

Straw yellow

On the nose

Grassy, floral, cereal

On the palate

Grassy, light citrus, light notes of tea

On the label

What it says on the bottle

The mandatory label information, transcribed from the label of the size on sale.

Designation
Beer
Ingredients
Water, barley malt, hops, yeast.
Allergens
Gluten (barley malt).
Alcoholic strength
4,5% vol.
Contents
33 cl can
Place of production
Produced in Livorno (LI)
The brewery

Where and how it is made

Piccolo Birrificio Clandestino, in Livorno.

Brewed and poured in via Cimarosa, in Livorno

All 16 products by Piccolo Birrificio Clandestino
How it is made
Production, maturation, and packaging take place at the facility on via Cimarosa, in Livorno, where the brewery also hosts guided tours and tastings. The brewery presents itself as craft: under Italian law, the term mandates a non-pasteurized and non-microfiltered beer, produced by an independent brewery. The catalog is divided into three declared categories - Core Range, Year Round, The Fun Part - depending on whether the beer is always available, matures for a long time, or is a one-time release.
Other sizes
33 cl can; on tap in the taproom.